Ellen Gould White über: "Why did Ellen White still eat meat after receiving the health message?"

Ellen White occasionally ate meat after receiving the health message when adequate alternatives were not available, especially during travel or periods of exhaustion. She also reported being influenced by requests from family members or staff who found it difficult to prepare meat‑free meals. A decisive turning point was the year 1894, after which she consistently removed meat from her table and opposed the “slaughter of God’s creatures.”

Reasons for occasional meat consumption

»If I could not obtain the foods I needed, I sometimes ate a little meat; but I am becoming increasingly afraid of it.«

1 - Ellen Gould White, Counsels on Diet and Foods (CD 484.3)

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Influence of travel and lack of alternatives

»In one [text] Mrs. White describes her “well‑set table at all times” generally with “an abundant supply of fruit, good bread and vegetables.” In the other she explicitly states: “If I could not obtain the foods I needed, I sometimes ate a little meat.” … [It] is often very difficult, especially in some countries, to ensure an adequate supply of fruit, vegetables and good milk.«

2 - Francis D. Nichol, Ellen G. White and Her Critics (EGWC 386.2)

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Household challenges and the transition

»It was not my intention to ever have meat on my table, but urgent requests were made that one or another could not eat this or that and that his stomach could tolerate meat better than anything else. So I was induced to place it on my table. ... But when the selfishness of taking animals’ lives to satisfy a perverted taste was presented to me by a Catholic woman who knelt at my feet, I felt ashamed and distressed. ... I said: I will no longer support the butchers.«

3 - Francis D. Nichol, Ellen G. White and Her Critics (EGWC 388.6)

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Circumstances that require compassion

»I have seen families whose circumstances did not allow them to set their table with healthy food. ... It was not my duty, nor did I consider it the duty of anyone else, to teach them about the evils of meat‑eating. I feel sincere compassion for families who are newly converted and so pressed by poverty that they do not know where their next meal will come from.«

4 - Ellen Gould White, Counsels on Diet and Foods (CD 463.1)

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• Ellen White meat consumption reasons
• Health reform progressive development
• Vegetarianism Advent history